From Forest to Food Radio Spots

Episode one: Wild turkey buffalo balls

A quick, simple, and delicious recipe for ground turkey buffalo balls (no, no not the Rocky Mountain Oyster kind!). Filled with blue cheese, celery, and green onions and topped with spicy buffalo wing sauce and tangy blue cheese dressing, this recipe is perfect for showing how diverse wild game can be utilized.

episode two: Wild turkey and dumplings soup

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episode three: Farmhouse turkey burger

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