Wild Game Recipes

Pheasant Groundnut Stew

Pheasant Groundnut Stew

Pheasant Groundnut Stew is a hearty, savory stew full of coriander, ginger, mace, and cayenne. Almond butter gives this wild game dish a silky texture.

Antelope Kabobs: Antelope, Cantaloupe, and Pumpkin Pie

Antelope Kabobs: Antelope, Cantaloupe, and Pumpkin Pie

Sweet marinated antelope kabobs are paired with fresh cantaloupe and onions. Finish the bite off with a pumpkin pie inspired dipping sauce.

Whiskey Rosemary Cream Sauce over Deer Steak and Mushrooms

Whiskey Rosemary Cream Sauce over Deer Steak and Mushrooms

Creamy whiskey and rosemary sauce tops seared elk or deer steak tenderloin and mushrooms.